ARCHIVE / 2021.02.03

13F Midosuji Dining Part 1

Midosuji Dining opens on the 13th floor! I tasted the specialty gourmet [Part 1] (1/3)

Midosuji Dining opens on the 13th floor! I've tasted the specialty gourmet [Part 1 -1]

Midosuji Dining opened on the 13th floor of Shinsaibashi PARCO on January 21. Ten famous restaurants in the Kanto and Kansai regions gather to enjoy a variety of flavors, from Japanese to Western, Chinese, and cafes. On such a must-see restaurant floor, we have tasted the specialty gourmet of each store! Now, I would like to introduce the 5 stores in the first part. Various "delicious!" Which is perfect not only for everyday use but also for reward DAY It's a great place.

  • Photo
    Yasuhisa Taniwaki
  • Text & Edit
    Akihiro Maede
  • Model
    Ai Kishi , Mai Yokoyama
  • Creative Direction
    caruta creative
A Noh stage using a mirror plate supervised by a Japanese painter Masato Nishida using Rakuno cypress wood. This is the only place where you can taste Mita beef while enjoying Noh, an ancient Japanese culture!

Mitaya Honten-Yasuragi no Sato-Enjoy the Mita beef course while enjoying the performance by Noh performers!

Noh theater is a standby for the first time in Shinsaibashi, a famous steak restaurant boasting Kansai. During dinner time, you can experience performances such as dance music by Noh performers at Otsuki Noh Theater up close, and enjoy video production limited to Shinsaibashi PARCO. A steak course with gems that you can enjoy with such a valuable experience is that you can be happy with a bite. I've been filled with the various tastes of Mita beef!

※Performances by Noh performers were suspended during the declaration of a state of emergency period. Please contact us for details.

Mita beef herrest steak course ¥15,000. It is a recommended course consisting of a total of 10 items, including a prepine, appetizers, steaks and desserts.
"One spoon appetizer assort looks good first! You can enjoy a variety of cooking methods such as roast beef and stewed red wine."

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"This loin ham is really delicious. First of all, taste it as it is, wrap it with shakishaki onions, and eat it to change the taste further. "

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"It's soft anyway! I'm glad to burn it to my liking, and because the meat is high quality, the marbling is not persistent. I think girls who love meat will definitely add to them."

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A hologram video limited to Shinsaibashi PARCO where you can experience Noh digitally. Even those who are not familiar with Noh can easily enjoy the harsh Noh theater.