FOOD / 2021.03.21

Infiltrate the gourmet dungeon "Shinsaibashi Neon Shokudo Street" on the second basement floor of Shinsaibashi PARCO!

Infiltrate the gourmet dungeon "Shinsaibashi Neon Shokudo Street" on the second basement floor of Shinsaibashi PARCO! -Because I can't easily go abroad, I eat and walk with the feeling of traveling (Part 1) ~ (3/3)

"Neon Shokudo Street" opened on the second basement floor of Shinsaibashi PARCO. As the name implies, a total of 25 stores, including the first store in Japan, are lined up in an underground space filled with flashy neon lights. You can check the store lineup that is too unique on Shinsaibashi PARCO's official website, and this time we will cruise six stores where you can enjoy the feeling of traveling abroad, mainly Asian cuisine. Former staff of the Shinsaibashi digmeout cafe, Chuna-chan, a second-hand clothing store, and Yume-chan, a graphic designer, had a lot of food!

Photo

Yasuhisa Taniwaki

Text & Edit

Semeko Konrinzai

Model

Chuna, Yume

Creative Direction

caruta creative

Korean bar K-LOVERS

China and Taiwan, next is Korea. I came to Korea Tavern K-LOVERS. The concept of this is the fusion of entertainment and food. In addition to cooking, we are particular about space and production, such as projection mapping that colors the wall.

In a stylish shop, first toast with chamisles. There are also bananas and mango macoli.

The first thing that surprised me here was that the menu was varied. Korean chefs sway their skills and offer authentic dishes that incorporate local trends. Among them, the two people had cheese panettopokki this time. Toppokki has a red and spicy image, but this uses a rose sauce that combines tomato sauce and fresh cream. Since bread is attached, it is recommended to taste it with the sauce until the end. It is not well known in Japan yet, so it may become a boom in the future.

Even those who are not good at spicy food are safe. Cheese Pantopokki (for 2 servings) 1,780 yen (tax included)

The staff member Hasegawa's recommendation is Cropple Chikin. It is an original menu that combines fried chicken with popular sweets cropple in Korea, where croissants are baked like waffles. It is a unique combination of sweets and chicken, but this seems to be surprisingly delicious, and Yume-chan says, "The sweetness and spiciness are exquisite, and the radish pickles are also doing a good job."

Plenty of maple syrup for crop and cheese sauce for chicken. Cropple chicken 1,550 yen (tax included)

In addition, it is attractive that you can enjoy a wide range of menu items such as bomb cheese cheranchim. There are some dishes that are hard to taste in Japan, so be sure to visit us now that you can't easily go to Korea. The very popular "Korea-style egg toast" also appears on the lunch menu. It's limited to 20 meals, so don't miss it!

The bomb cheese kernchim has a great impact on appearance. Keranchim is a dish like steamed eggs.

Commemorative photo with "BUZZ-K", a pre-debut event held at Shinsaibashi PARCO.

Korean bar K-LOVERS
TEL.06-6786-8808

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