FOOD / 2021.04.14

Infiltrate the gourmet dungeon "Shinsaibashi Neon Shokudo Street" on the second basement floor of Shinsaibashi PARCO! Oh! I know that shop! Popular Store Edition (Part 2) (3/3)

"Neon Shokudo Street" opened on the second basement floor of Shinsaibashi PARCO. As the name implies, a total of 25 stores, including the first store in Japan, are lined up in an underground space filled with flashy neon lights. As you can check the lineup of stores that are too unique on the official website of Shinsaibashi PARCO, this time we will focus on new stores and popular stores that have stores in Osaka Prefecture. That's why Yuki Shimizu, a stylist, and Akiho Yakushi, a buyer of the popular vintage shop "AURA" in Ame Village and Nakazaki, will walk around the hot shops in Neon Shokudo Street.

Photo

Yasuhisa Taniwaki

Text & Edit

Masashi Katsuma

Model

Yuuki Shimizu , Akiho Yakushi

Creative Direction

caruta creative

"It's a sushi shop that doesn't turn around." But the price is reasonable. That's perfect, isn't it? New Sushi Center, a shop full of value that makes me want to say.

I said it was perfect from the beginning, but as the catchphrase "Everything is for the customer's" happy "", not only cheapness but also all the stories are fresh and full of volume. Combined with the vitality of the craftsmen in the counter, I'm almost forgetting that this is Parco.

Sashimi serving 1,000 yen (tax included). About 10 items are served lively and this price! Mr. Shimizu and Mr. Yakushi also saw the structure brought and called "Yassu!" "Uma!"

Yudofu with Tororo kelp, its name is "Fukutofu" 480 yen (tax included). Gentle taste with dashi in the store.

Umaki 480 yen (tax included) "Fluffy eggs are psycho!"

In addition, the standing corner at the end entitled "Nice waiting room" is handled by a tenpa craftsman (laughs) when he gets busy. The price here is 330 yen per dish and alcohol is 330 yen (tax included). Moreover, it has a very destructive shop in shop where soft drinks can be brought in.

On this day, a craftsman named Konitan was in charge. The precautionary is like a mascot character of New Sushi Center. Anyway, if you go, you will know the perfect reason!

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