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FOOD / 2023.10.26

That popular actor, Achiru Kimura, participates in the curry strategy! We heard impressions of the limited-time menu at each store and their enthusiasm for an anniversary concert scheduled for December (1/4).

That popular actor, Achiru Kimura, participates in the curry strategy! We heard impressions of the limited-time menu at each store and their enthusiasm for the anniversary concert scheduled for December.

Achieving Kimura, an actor active mainly in the stage, appears in Shinsaibashi PARCO as in June! This time, we participated in the curry stamp rally, which is being held until October 29 (Sun), and had them eat curry and spices menus offered by each store for a limited time. Kimura will hold an anniversary concert in Osaka & Tokyo in December this year to commemorate the 30-year-old milestone. While visiting three restaurants, we talked about curry and thoughts on concerts.

  • Model
    Tatsunari Kimura
  • Interview & Text
    Yuka Muguruma
  • Photo
    Mami Nakashima
  • Hair&Make
    Rika Kitayama
  • Styling
    Shogo Hesaka

The first place I visited was BUTCHER &WINE, where you can enjoy a variety of meat dishes and wine marriages, mainly 100% domestic beef hamburgers. During the event, you will serve a colorful dish with popular beef sushi curry topped with seasonal vegetables. "It looks gorgeous and I can't wait to eat," says Kimura.

Autumn vegetables and beef sushi curry ¥1,650 (tax included) made with carefully stewed beef strand and finished with mild spicy taste.

"I was hungry because I didn't eat anything from the morning," said Pakli, just waiting. "You can eat as much as you like with a gentle taste. The meat is also cooked well, so the taste is good. I really want to eat more, but today I'm going to go around three stores, so I have to think about the distribution of my stomach," says Kimura.

Original sausages recommended for sake ate from ￥650 each. I'll have plenty of mustard.

―Today, I would like you to experience the charm of the curry strategy. Does Mr. Kimura like curry?

 

"I like it and eat it well. I prefer home-based curry rather than spice curry, and when I was young, I ate a lot of curry made at home instead of curry. What I like all the time is "Go Go Curry" originated in Kanazawa. When I'm so hungry and want to charge power, I often run to curry shops."

 

―"BUTCHER" is mainly wine, but do you drink quite a bit?

 

"I love drinking anything. I usually drink highballs, and when I choose wine, it's dry. The sausages that were served after the curry were also delicious with spices and herbs. Somehow I missed beer."

Mr. Kimura has a satisfactory look after getting the first seal safely.
All-you-can-drink wine is ￥1,320/1 hour, with the designated red, white, and sparkling wine.

 

 

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